Kate's Kitchen

Tuesday, April 19, 2011

BBQ Pizza

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I got elected to go to the grocery store - ugh. Ok, so I pretty much volunteered.  We'd left work and dropped Annie off at home then ...
2 comments:
Monday, April 18, 2011

Radish Sprout Salad

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Connie thinned the radishes.  I put in three kinds and rather overseeded the rows so there was a LOT of thinning to do.  The spinach and c...
Sunday, April 17, 2011

New Belgium Brewing Pork Stroganoff

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Are you all getting tired of the New Belgium Brewing posts?  We're certainly not getting tired of trying new recipes with beer.  I...
2 comments:
Monday, April 11, 2011

New Belgium Beer n' Beans

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We've had more fun with the beer from New Belgium Brewing!!!  I was one of the lucky bloggers chosen by Foodbuzz to receive a $50 stip...
7 comments:
Friday, April 8, 2011

New Belgium Beer Pork Pot Roast

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Does that pot roast look wonderful or what?  I told Connie that last Sunday should've been called Beerday instead of Sunday.  Thanks t...
7 comments:
Wednesday, April 6, 2011

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Ah, Spring.  The time of year that there is so much competing for my attention that I barely know where to start.  I'm working so hard...
4 comments:
Tuesday, April 5, 2011

Panzanella

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Bread salad.   It's never really appealed to me.  I mean, who in their right mind wants soggy bread?  Granted, I love salad dressing. ...
4 comments:
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About Me

Kate
Indianapolis, Indiana, United States
Hello! I'm a financial planner who lives to cook. Well, actually, I live to eat and because I love to eat, I've learned to cook. My husband, Connie, is a fabulous sous chef and is my chief taster. We love cooking, gardening, traveling, Colts football, Red Sox baseball, Civic Theatre and lots of other fun things. I inherited three wonderful step-sons when I married Connie. Now, we have a grandson and granddaughter too.
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