Kate's Kitchen

Showing posts with label black olive tapenade. Show all posts
Showing posts with label black olive tapenade. Show all posts
Sunday, August 29, 2010

Muffaletta Sandwich

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On Saturdays, our first stop is the farmer's market to pick up our CSA share.  Sometimes I make out our menu before I go and sometimes I...
13 comments:
Wednesday, August 4, 2010

Olives Tart

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A couple of years ago, a friend gave me an autographed cookbook - The Olives Table by Todd English.  I'll admit I'd never heard of h...
12 comments:
Sunday, July 25, 2010

Foodbuzz 24x24 New Orleans Brunch

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It's time to benefit the Gulf recovery effort and celebrate New Orleans!   This month, Foodbuzz is donating $250 for each of the blogger...
9 comments:
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About Me

Kate
Indianapolis, Indiana, United States
Hello! I'm a financial planner who lives to cook. Well, actually, I live to eat and because I love to eat, I've learned to cook. My husband, Connie, is a fabulous sous chef and is my chief taster. We love cooking, gardening, traveling, Colts football, Red Sox baseball, Civic Theatre and lots of other fun things. I inherited three wonderful step-sons when I married Connie. Now, we have a grandson and granddaughter too.
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